Welcome to the Restaurant of Les Deux Frères d'Uzès
L' essence of our cuisine is homemade and embellished with the preparations and the various products that we offer in our range of delicatessen.
All of our desserts, Ice creams and pastries are Artisinal and M.O.F, Meilleurs Ouvriers de France (Best Workers of France), with whom we have worked with for several years and appreciate the requirement and application in the realization of their gourmet desserts.
Renaud & Geoffroy Vieljeux
The slates of the Restaurant
The lunch formulas
The "Bistrot" Card
Proposed for dinner
Wines tasting by the glass
Tasting of 8 wines by the glass
to discover every week